Tag: Honey

  • #163: Protein Yogurt Parfait

    #163: Protein Yogurt Parfait

    Yogurt Parfaits have always been a favorite of mine. The fresh fruit mixed with creamy yogurt is so refreshing as a mid afternoon snack. And it’s also great for breakfast or dessert. And with this version of parfait, it’s a lot better nutritionwise while still remaining sweet and delicious, making this yummy treat easy to…

  • #161: Protein Yogurt Bark

    #161: Protein Yogurt Bark

    One thing I love to snack on when I’m looking for something sweet but still healthy, is yogurt. Along with its health benefits, it just tastes good. And especially on fall days when the weather is still warm, this particular form of yogurt is a great way to cool off. Speaking of cooling off, for…

  • #159: Pumpkin Spice Protein Balls

    #159: Pumpkin Spice Protein Balls

    For our first snack recipe this go around, with pumpkin spice season starting, I wanted to make another delicious pumpkin spice-flavored snack to enjoy. But I also wanted to keep our snack healthy, so making these delicious protein balls is a great way to combine both ideas. While the exact macros will vary depending on…

  • #155: Baked Brie w/ Fig Jam

    #155: Baked Brie w/ Fig Jam

    When thinking of what appetizers I wanted to make this go around, I wanted to focus on appetizers that were quick to make, but I still wanted the recipe to be something that will impress your party guests more than just cheese and crackers. So, for our first recipe this month, I thought it would…

  • #153: Taro Milk Tea

    #153: Taro Milk Tea

    When I was younger, I used to not really like the taste of taro. But as I grew up, I came to appreciate the mildly nutty, slight sweet, vanilla flavor of this root vegetable. It’s definitely a bit of an acquired taste if you’re more used to saccharinely sweet drinks popular in America, but with…

  • #152: Iced Chocolate Chai

    #152: Iced Chocolate Chai

    Chai lattes are something I like to get when I want something creamy with a little bit of spice and some caffeine as well. Every chai made will be slightly different in terms of flavor since the amount and type of spices used will vary. But, one good thing about making your own chai is…

  • #151: Mint Matcha Latte

    #151: Mint Matcha Latte

    For this round of juice-free drinks, I knew I wanted to try to make another matcha drink recipe for this month. I really like the grassy, naturally sweet flavor of Matcha and I think it pairs well with so many different flavors, such as lime, lavender, and roses. So, I thought for this episode, I…

  • #149: Mango Lassi

    #149: Mango Lassi

    One of my favorite things to eat in the summer is very spicy food. I’m not really sure if it helps with the heat by making you sweat, but pairing it with cold drinks certainly does help with cooling me down, both my body and my tongue. And since lassi is made with yogurt, it’s…

  • #146: Senku Cola (Dr. Stone)

    #146: Senku Cola (Dr. Stone)

    Originally, for AniMAY, I was using it as a way to make a bunch of yummy food I had seen in video games, but as the name suggests, I had also envisioned making delicious dishes from anime, as well. And so, I was planning on making this recipe last month, but since it is a…

  • #142: Shrimp Cocktail

    #142: Shrimp Cocktail

    The first time I had heard about this dish was actually from the animated movie, The Incredibles, when Mr. Incredible is lavished with what I thought was a very fancy meal, but it actually turned out to be quite a cheap and easy thing to make, even from scratch. Of course, you can buy pre-made…