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This Month’s Theme: Nostalgic November!
#119: Lobster Butternut Squash Ravioli
I was trying to think of a really special recipe to end this year’s round of Nostalgic November dishes with, and after thinking back on the dishes I’ve enjoyed in the past, this ravioli dish came back to memory after reaching back to my childhood. Specifically, this ravioli dish came from the same restaurant I… Read More
#171: Thai-Style Sausage & Rice Dressing
For this last recipe this Nostalgic November, I wanted to share one of my favorite Thanksgiving recipes from my childhood. Normal bread stuffing/dressing is already quite delicious and is one of my most favorite Thanksgiving foods. But, with this Thai-flavor inspired version, the spiciness from the Thai peppers and the herby fragrance from the lemongrass… Read More
#116: Homemade Pumpkin Pie
For our first recipe for this month, I wanted to wrap up our accidental string of pumpkin recipes with a classic recipe for this month in particular. Pumpkin pie is one of my favorite things to eat during the holidays and it always reminds me of my childhood, where we’d have pumpkin pie along with… Read More
#170: Chinese Hot Dog Bun
For this nostalgic recipe, I actually wanted to highlight one that was popular across social media about 5 years ago. Given the recipe’s simplicity, it’s no wonder that it was a hit back when everyone was locked up in their homes with nothing better to do. 2020 was only a few years ago and not… Read More
#169: One Pan Egg Toast
For this nostalgic recipe, I actually wanted to highlight one that was popular across social media about 5 years ago. Given the recipe’s simplicity, it’s no wonder that it was a hit back when everyone was locked up in their homes with nothing better to do. 2020 was only a few years ago and not… Read More
Random Recipes 👀
#160: Jalapeño Poppers
With football season beginning once again, I thought it would be fun to do another snack recipe for your next tailgating party in between your study sessions. And what better recipe to make than the classic Jalapeño Poppers. The origins of this dish are actually a bit mysterious, with the only agreed upon fact being… Read More
#130: Eggless Chocolate Lava Cake
For our recipe for this week, I wanted to try to make something that would be a great dessert to have for February birthdays or for Valentine’s Day. I wanted to make something that felt luxurious, but wasn’t going to break the bank, and so, the chocolate lava cake seemed like the perfect choice! With… Read More
#106: Deviled Eggs
When I was trying to think of appetizers that weren’t fried for this month’s set, one of the first ones I thought of was deviled eggs. The first time I had tried deviled eggs, I didn’t really like them, but thankfully I tried making them again using my own recipe and I realized just hate… Read More
#155: Baked Brie w/ Fig Jam
When thinking of what appetizers I wanted to make this go around, I wanted to focus on appetizers that were quick to make, but I still wanted the recipe to be something that will impress your party guests more than just cheese and crackers. So, for our first recipe this month, I thought it would… Read More
#119: Lobster Butternut Squash Ravioli
I was trying to think of a really special recipe to end this year’s round of Nostalgic November dishes with, and after thinking back on the dishes I’ve enjoyed in the past, this ravioli dish came back to memory after reaching back to my childhood. Specifically, this ravioli dish came from the same restaurant I… Read More
#150: American Apple Float
When I was trying to think of a fun American drink to do for this round of drinks, I thought it would be fun to combine two quintessential American things into one. So, by combining the American Apple Pie with the classic summer ice cream float, I thought it would be the perfect way to… Read More
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