Tag: eggs
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#173: St Lucia Buns
For this December Delights, I was wanting to highlight some more traditional advent recipes, so with the Feast of St Lucia coming up on the 13th, I thought that it would be fun to make some St Lucia Buns. St Lucia of Siracuse, whose name means “light”, is a Sicilian saint who suffered a martyr’s…
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#171: Thai-Style Sausage & Rice Dressing
For this last recipe this Nostalgic November, I wanted to share one of my favorite Thanksgiving recipes from my childhood. Normal bread stuffing/dressing is already quite delicious and is one of my most favorite Thanksgiving foods. But, with this Thai-flavor inspired version, the spiciness from the Thai peppers and the herby fragrance from the lemongrass…
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#170: Chinese Hot Dog Bun
For this nostalgic recipe, I actually wanted to highlight one that was popular across social media about 5 years ago. Given the recipe’s simplicity, it’s no wonder that it was a hit back when everyone was locked up in their homes with nothing better to do. 2020 was only a few years ago and not…
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#169: One Pan Egg Toast
For this nostalgic recipe, I actually wanted to highlight one that was popular across social media about 5 years ago. Given the recipe’s simplicity, it’s no wonder that it was a hit back when everyone was locked up in their homes with nothing better to do. 2020 was only a few years ago and not…
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#168: Ramen Eggs
For our first nostalgic recipe this time, I wanted to start with a recipe I’ve been meaning to make for a while now. Boiled eggs are one of the first things I learned how to cook as a kid and have remained a favorite snack to make in bulk whenever I have some eggs that…
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#167: Cheesy Spider Muffins
For our last Spooktober recipe for this go around, I wanted to make another savory halloween recipe. I saw that there were a bunch of fun, spooky bread recipes, including one where they used olives to look like spiders on top. And I was considering making this recipe, but I wanted to lean into the…
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#144: Petal Blizzard Layered Salad (Pokemon Sleep)
I was trying to think of different recipes to do for this round of AniMAY and we haven’t really been playing many games recently that have a ton of food to choose from, but I’ve been playing this mobile game called Pokemon Sleep, that has been a fun way to wind down the day feeding…
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#140: Takoyaki (たこ焼き)
I’ve been meaning to make this recipe for a while now since it’s one of my favorite appetizers to get at Japanese restaurants as well as from street vendors whenever I visit Japan. Though, with takoyaki requiring special equipment to make, I was putting it off. But with us being a bit adventurous this month,…
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#130: Eggless Chocolate Lava Cake
For our recipe for this week, I wanted to try to make something that would be a great dessert to have for February birthdays or for Valentine’s Day. I wanted to make something that felt luxurious, but wasn’t going to break the bank, and so, the chocolate lava cake seemed like the perfect choice! With…
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#125: High Protein Overnight Oats
With our first recipe of 2025, I wanted to start off with a great meal that is a quick and delicious way to start off the day with. Normally, I don’t eat breakfast since I don’t usually have much time to make it, but with this recipe, all of the “cooking” is done for you…